Three Farmers Foods Inc.
Food & Beverage, Wholesale Trade
Phone: 877-295-1551
Email: natasha@
Website: threefarmers.ca
Categories: Board Candidate, Business Collaboration, Speaker, Supplier
About the Business
Three Farmers, Two Sisters, One Vision.
Delicious, nutrient packed foods, grounded in goodness and grown using innovative and sustainable farming practices.
Three Farmers believes that everyone should have wholesome food to eat, an understanding of where it comes from, and how it’s made. We are real farmers, committed to preserving the land through sustainable growing practices and providing nourishing foods grown on Saskatchewan family farms.
Our dedication to minimal processing lets the natural goodness of our products shine through. By providing delicious, nutrient-packed foods through innovative and responsible farming practices, we aspire to have a positive and meaningful impact on future farming generations to come.
Natasha and Elysia Vandenhurk
Natasha and Elysia Vandenhurk are sisters that, along with their three founding farmers, created Three Farmers Foods.
Natasha Vandenhurk is CEO and one of the initial founders at Three Farmers Foods. She studied Economics at the University of Saskatchewan before partnering with three farmers from Southeast Saskatchewan to realize a dream of taking healthy wholesome foods to the marketplace.
Being CEO of a growing, natural foods brand has set Natasha on a journey of continuous learning and leadership. Her passion, dedication and tenacity has grown Three Farmers Foods from a young start up to a thriving international brand. As Three Farmers Foods continues to evolve into an established Consumer Packaged Goods brand, Natasha is adamant about building high performing teams throughout the organization that are dedicated to excellence, accountability and continual learning in this dynamically changing industry.
Elysia Vandenhurk is Chief Revenue Officer (CRO) and one of the initial founders of Three Farmers Foods. Elysia is a Red Seal Chef and has practiced with many well accomplished chefs, including globally renowned Chef Susur Lee. Elysia’s passion for the culinary arts and palate for great tasting foods has been integral to the development of the Three Farmers Foods product lines. Her creativity and vision have been the driving force behind the launch of Three Farmers Foods snack lines. Her ability to connect with customers is an integral piece of Three Farmers success in garnering distribution of their brand across Canada. As Three Farmers Foods evolves, Elysia’s motivation to understand the consumer and make products that fit their dynamic lifestyles will continue to be a key to success.